17/09/2020 08:05

Step-by-Step Guide to Make Homemade Spinage and Lentil Soup

by Willie Saunders

Spinage and Lentil Soup
Spinage and Lentil Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinage and lentil soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinage and Lentil Soup is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Spinage and Lentil Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook spinage and lentil soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinage and Lentil Soup:
  1. Take water
  2. Prepare dry lentils
  3. Prepare chicken bullion cubes
  4. Prepare carrots chopped
  5. Prepare celery stalks chopped
  6. Get baby Spinage chopped
  7. Take smoked sausage sliced and cut into quarters
  8. Take 8 oz. can tomato sauce
  9. Prepare lemon juice
  10. Prepare minced garlic
  11. Take minced onion
  12. Get black pepper to taste
Steps to make Spinage and Lentil Soup:
  1. Cook lentils with water on high for 20 minutes stirring to keep from sticking.
  2. Turn down stove to medium low and cook 20 more minutes stirring occasionally.
  3. While lentils cook, chop up your vegetables and add to lentils as you finish chopping each one.
  4. Add the rest of the ingredients to lentils and turn the stove up to medium high and cook until vegetables are cooked thru.
  5. Soup will be hot so be careful when serving. Enjoy!

So that is going to wrap this up with this special food spinage and lentil soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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