28/09/2020 21:21

Easiest Way to Make Super Quick Homemade Egyptian creamy lentil soup with angel hair

by Linnie Davis

Egyptian creamy lentil soup with angel hair
Egyptian creamy lentil soup with angel hair

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egyptian creamy lentil soup with angel hair. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egyptian creamy lentil soup with angel hair is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Egyptian creamy lentil soup with angel hair is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egyptian creamy lentil soup with angel hair using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Egyptian creamy lentil soup with angel hair:
  1. Get red lentils
  2. Make ready zucchini
  3. Take big or 8 baby carrots
  4. Make ready tomato
  5. Take onions chopped -divided
  6. Make ready angel hair
  7. Get salt
  8. Get black pepper
  9. Take cumin
  10. Take ground corriander
  11. Take water
  12. Make ready milk
  13. Prepare veg. oil
Instructions to make Egyptian creamy lentil soup with angel hair:
  1. rinse the lentils well. 4 or 5 times. Add to a large pot. 4 or 5 quart pot is good.
  2. peel the skin of the zucchini by running a sharp knife on the skin just enough to remove the skin. cut head off and cut zucchini into 4 peices. Add to pot with lentils.
  3. add 8 baby carrots to pot with lentils
  4. add 1 chopped onion and tomato to lentils
  5. add enough water to cover everything in pot, you can add a little over a half an inch above everything.
  6. set the pot to medium heat and stir once it boils. leave for about 20 minutes until carrots get soft.
  7. uncover pot and leave to cool for 10 minutes. after cooled pour everything in blender and puree.
  8. meanwhile wash pot, dry and put 1 tablespoon oil to fry the other chopped onion. stir fry until golden. remove from pot and set aside
  9. add another tablespoon of oil to the same pot, and add angel hair. stir fry until light brown.be ready with the pureed lentils because angel hair darkens fast. once most angel hair is light brown pour lentils into angel hair.
  10. add fried onion and spices. Add milk and stir
  11. leave the stove on low and stir every 4 minutes until angel hair is cooked (soft). this will take about 15 to 20 minutes. If soup gets thick add water.
  12. enjoy hot with a spoon or dip pita bread into it.
  13. as the soup cools it thickens. just heat and add water to thin again.

So that is going to wrap it up with this exceptional food egyptian creamy lentil soup with angel hair recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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