02/10/2020 15:28

Easiest Way to Make Award-winning Mushroom Soup

by Kathryn Ryan

Mushroom Soup
Mushroom Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mushroom soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Mushroom Soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mushroom Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mushroom soup using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup:
  1. Take 2 cup oyster mushroom optional
  2. Make ready 1 bunch choi sam or optional green vegetable
  3. Take 1 liter vegetable stock
  4. Prepare 1 dash salt
Steps to make Mushroom Soup:
  1. in pan quick sautee mushroom then add green vegetable and stock bring to a boil
  2. add salt and simmer for 1 minute then serve

So that’s going to wrap it up for this exceptional food mushroom soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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