Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mushroom Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mushroom Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have mushroom soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Soup:
- Make ready mushrooms
- Take small onion
- Make ready butter
- Get plain flour
- Make ready hot water
- Make ready milk
- Take stock cube (chicken or veg)
- Take Salt and pepper to season
Steps to make Mushroom Soup:
- Peel and finely chop the onion and wash and finely chop mushroom. I’ve blitzed them in a food processor.
- Melt butter in a pan and add chopped onion and mushroom - cook gently over low heat until softened but not brown (5 mins). Stir in flour and remove from heat after a couple of minutes.
- Dissolve stock cube in hot water and gradually add to the vegetables, stirring well.
- Add milk to the pan and return to heat. Stir until mixture boils then reduce heat and simmer for 5-10 mins.
- Add salt and pepper to season. Serve with chopped parsley (if you have it) and crusty bread. I’ve served mine with some homemade cheese and pesto bread 😊
So that is going to wrap it up for this special food mushroom soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
