19/12/2020 03:39

Recipe of Quick Mushroom soup

by Roy Bryan

Mushroom soup
Mushroom soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, mushroom soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mushroom soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mushroom soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook mushroom soup using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom soup:
  1. Take 1.5 cup mushroom
  2. Prepare 3 cups vegetable
  3. Make ready 4 green pepper (big)
  4. Get 3 tablespoon spoon ketchup
  5. Take 2 cubes maggi
  6. Take to taste Salt
  7. Prepare 4 tablespoon vegetable oil
  8. Prepare 1 cup chopped onions
  9. Get 0.1 kg chicken
Instructions to make Mushroom soup:
  1. Wash and parboil chicken for 12 minutes
  2. Place a pot on a heat source and add oil
  3. Add onions and ketchup and stir for 1 minute
  4. Add the parboiled chicken and stir for 2 minutes
  5. Add 1/2 cup of water
  6. Add maggi, salt, green pepper and mushroom
  7. Allow to boil for 8 minutes
  8. Add vegetable and allow to boil for 1 minute
  9. Stir and serve

So that is going to wrap this up with this special food mushroom soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.