Steps to Prepare Homemade Healthy Cream Mushroom Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy cream mushroom soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy Cream Mushroom Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Healthy Cream Mushroom Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have healthy cream mushroom soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Healthy Cream Mushroom Soup:

1. Make ready Milk
2. Prepare Parsley
3. Get Olive Oil
4. Get Green fresh onion
5. Take Flour
6. Make ready Black pepper
7. Take Salt
8. Take Sliced fresh mushrooms
9. Take Chopped onion
10. Prepare Butter

Steps to make Healthy Cream Mushroom Soup:

1. In a large saucepan over medium heat, melt butter and olive oil . Add onion and sauté 3 minutes or until tender. Add mushrooms and sauté 7 minutes or until tender.
2. In a small bowl, whisk flour into a small amount of broth until smooth, then stir into pan. Add remaining broth, bring to boil, and cook, stirring until thickened, about 2 minutes. Reduce heat and stir in half-and-half, salt and pepper. Simmer cream of mushroom soup uncovered, 15 minutes, stirring frequently.

So that is going to wrap it up with this special food healthy cream mushroom soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!