Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mushroom soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mushroom Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mushroom Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have mushroom soup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mushroom Soup:
- Take mushrooms
- Get butter
- Prepare spring onions
- Take garlic
- Make ready fresh chopped thyme
- Take plain flour
- Prepare vegetable stock
- Take single cream
- Get sprig fresh thyme leaves
- Prepare chopped fresh chives
Instructions to make Mushroom Soup:
- Thinly slice the mushrooms, discarding the stalks.
- Melt the butter and cook the spring onions, garlic and thyme, stirring until garlic is golden.
- Add the mushrooms add salt and pepper, cook for 3 to 4 minutes until mushrooms soften.
- Add the flour and stir for 1 minute.
- Remove from the heat and add the stock, return to heat and bring to a boil, reduce heat and simmer for 2 minutes stirring all tbe time.
- Add cream and reheat, stirri g all the time. Season to taste.
- Blend the soup with hand blender.
- Garnish with chopped chives and thyme.
So that’s going to wrap it up for this exceptional food mushroom soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
