Recipe of Homemade Mushroom Coconut Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mushroom coconut soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mushroom Coconut Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mushroom Coconut Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mushroom coconut soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Coconut Soup:

1. Take Mushroom
2. Take olive oil
3. Get chopped onion
4. Make ready Garlic chopped
5. Make ready beans
6. Make ready Chopped carrot
7. Get Coconut milk
8. Take fresh cream
9. Prepare black pepper powder
10. Prepare Salt
11. Make ready sugar (optional)

Instructions to make Mushroom Coconut Soup:

1. Take a pan and add olive oil once oil hot add chopped garlic, chopped onions and saute it
2. Add chopped veggies and saute for 2 minutes then add sliced mushroom and let it cook for 5-7 minutes
3. Add salt and black pepper powder.
4. Now add coconut milk and fresh cream and cook till it becomes little thick then add pinch sugar.
5. Once it ready serve and garnish with raw mushroom.

So that is going to wrap it up with this special food mushroom coconut soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!