Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scain's cream of mushroom and leek soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Scain's Cream of Mushroom and Leek Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Scain's Cream of Mushroom and Leek Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook scain's cream of mushroom and leek soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Scain's Cream of Mushroom and Leek Soup:
- Get 2 leeks, chopped and rinsed
- Get 8 oz baby Bella mushrooms, stems removed and chopped thin
- Prepare 3 tbsp olive oil
- Make ready 1 tbsp butter
- Make ready 1/2 cup white wine
- Make ready 4 cups veggie broth
- Get 1 tsp thyme
- Make ready 1/2 cup half & half
- Make ready 3/4 cup heavy cream
- Take salt and pepper
- Take 2 tbsp fresh parsley
- Make ready 1/4 cup flour
Steps to make Scain's Cream of Mushroom and Leek Soup:
- In a stock pot on medium add olive oil and butter. Toss in leeks and stir, cook 15 min until very soft
- Add mushrooms and a pinch of salt. Stir, cook 10 min.add flour, cook a minute.
- Add wine, let it come to boil then add broth, thyme, a pinch of salt and pepper. Let simmer about 10 min.
- Add cream and half & half, let simmer on low about 10 min. Serve with fresh parsley on top.
So that is going to wrap this up with this special food scain's cream of mushroom and leek soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
