Recipe of Gordon Ramsay My Simple Mushroom Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, my simple mushroom soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

My Simple Mushroom Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. My Simple Mushroom Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my simple mushroom soup using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Simple Mushroom Soup:

1. Make ready 1/2 pack Shimeji mushrooms
2. Take 1/2 pack Enoki mushrooms
3. Make ready 1/2 pack King oyster mushrooms
4. Take 1/4 Onion
5. Prepare 1 Consomme soup stock cube
6. Get 1 tsp Olive oil
7. Take 1 tsp Cooking sake
8. Take 400 ml Water
9. Get 1 tsp Usukuchi soy sauce
10. Make ready 1 Salt and pepper
11. Prepare 1 optional Parsley, grated cheese

Steps to make My Simple Mushroom Soup:

1. Thinly slice the onion and cut the mushrooms into bite-sized pieces.
2. Heat olive oil in a pot and sauté the onions and mushrooms. Add the cooking sake and when the mushrooms are soft, add water and consomme.
3. Bring to a boil and cook for 1-2 minutes. Add soy sauce and pepper and adjust the seasoning with salt if necessary.
4. Sprinkle parsley and grated cheese on top, and it's done!

So that is going to wrap it up with this special food my simple mushroom soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!