Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, my husband's favorite mushroom cream soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Husband's Favorite Mushroom Cream Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. My Husband's Favorite Mushroom Cream Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have my husband's favorite mushroom cream soup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Husband's Favorite Mushroom Cream Soup:
- Take 150 grams Button mushrooms
- Make ready 1 medium Onion
- Take 250 ml Milk or soy milk
- Make ready 50 ml Water
- Make ready 1 tbsp White flour
- Make ready 1/2 Soup stock cube
- Prepare 1 Salt and pepper
- Make ready 1 tbsp Butter
Steps to make My Husband's Favorite Mushroom Cream Soup:
- Finely chop the mushrooms and onions.
- Put the butter in a pot and turn on the heat.
- Once the butter has melted, add the onions and sauté well until golden.
- Add the mushrooms and continue to sauté. When they have all cooked through, add the flour and evenly combine.
- Next, add the milk, water, and soup stock cube. Heat while mixing with a wooden spatula.
- When the flour has become evenly distributed, it will thicken. Season with salt and pepper and it's ready.
So that’s going to wrap this up for this exceptional food my husband's favorite mushroom cream soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
