Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my celeriac, onion + carrot soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Celeriac, Onion + Carrot Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. My Celeriac, Onion + Carrot Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my celeriac, onion + carrot soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Celeriac, Onion + Carrot Soup:
- Get 1/2 of whole Celeriac
- Make ready 1 Medium onion Chopped
- Get 2 Carrots chopped
- Get 1/2 tsp Corriander seeds crushed
- Prepare 1/2 tsp Dried Basil
- Prepare Some fresh Basil for the finish
- Get 1/2 Grinded Red Peppers
- Take 1/2 tsp Salt
- Prepare 1/2 tsp Tumeric
- Prepare 1 tsp Kasuri Methi (optional) this herb adds extra flavour to
Instructions to make My Celeriac, Onion + Carrot Soup:
- Ingredients.
- 2 dried veg to crumble in 1+1/2 pints water and mix. Add to the heat then add all the ingredients. Add the kasuri Methi
- Boil then simmer for 30 minutes. Add to a blender and blend until there is no lumpy veg left. You may need 1/2 cup boiled water to top up if its too thick.
- Add to serving bowls and add fresh Basil and some tasty seeds for the dressing.
So that is going to wrap this up with this special food my celeriac, onion + carrot soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
