26/09/2020 10:24

Recipe of Perfect Heather's Potato Fennel Soup

by Earl Edwards

Heather's Potato Fennel Soup
Heather's Potato Fennel Soup

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, heather's potato fennel soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Heather's Potato Fennel Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Heather's Potato Fennel Soup is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook heather's potato fennel soup using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Heather's Potato Fennel Soup:
  1. Take –for the boil—–
  2. Make ready as needed water cover 3 inches above potatoes
  3. Make ready 5 large potatoes
  4. Get 2 teaspoons ground black pepper
  5. Get 2 teaspoons salt
  6. Take 2 teaspoons granulated garlic powder
  7. Get 2 teaspoons onion powder
  8. Take 1 large fennel bulb, with stalks and leaves
  9. Take ——sausage——-
  10. Make ready 1 pound pan sausage, she used Odom's Tennessee Pride brand
  11. Prepare —the finalization —–
  12. Prepare as needed water enough to cover the potatoes 4 inches above
  13. Prepare 2 teaspoons ground black pepper
  14. Make ready 2 teaspoons salt
  15. Make ready 2 teaspoons granulated garlic powder
  16. Prepare 2 teaspoons onion powder
  17. Make ready 6 envelopes instant mashed potatoes 2 ounces each
  18. Take 6 bullion cubes chicken flavor
Instructions to make Heather's Potato Fennel Soup:
  1. Peel and cut up the potatoes and cut up the fennel
  2. Boil the potatoes fennel and spices till potatoes are fork tender.
  3. Brown the sausage save the drippings
  4. Drain, straining the potatoes and fennel
  5. Then cover the fennel and potatoes with water, add spices and bring to a boil.
  6. Add sausage and drippings.
  7. Add stirring in the instant potatoes a little at the time to thicken soup.
  8. Serve, I hope you enjoy!

So that’s going to wrap this up for this exceptional food heather's potato fennel soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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