Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fish soup (northern greece). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fish soup (Northern Greece) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Fish soup (Northern Greece) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fish soup (Northern Greece):
- Prepare 700 g fish for soup (cod, redfish, etc.)
- Make ready 3-4 carrots
- Get 2-3 potatoes
- Prepare celery root and 5-6 leaves of leaf celery
- Take 1 onion finely chopped
- Take the juice of 1-2 lemons
- Take oil
- Make ready 1 tbsp rice, optionally
Steps to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
- Your soup is ready to serve.
So that is going to wrap this up with this exceptional food fish soup (northern greece) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
