Easiest Way to Prepare Speedy Carrot Potato Ham Soup

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carrot potato ham soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot Potato Ham Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Carrot Potato Ham Soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot potato ham soup using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Potato Ham Soup:

1. Get 4 large carrots
2. Prepare 400 g,450g of peeled potatoes
3. Prepare 6 red onions,2 large white's
4. Prepare Half a tablespoon Dried Basil
5. Make ready Half a tablespoon Sea Salt
6. Make ready 2 Vegetable Stock Cubes
7. Get Cold tap water,or plenty of bottled Mineral water
8. Get 400 g cold cooked Ham from a ham joint

Instructions to make Carrot Potato Ham Soup:

1. Peel and boil carrots for 30 minutes,cook in Vegetable Stock,Sea Salt and Dried Basil,if water evaporates add some more.
2. Peel onions and Maris Piper Potatoes,or New Potatoes (Salad Potatoes),should be done in 20 minutes,if the potatoes are not soft,then boil a little longer.After about 50 minutes it should be cooked,so just allow to cool down.
3. Have a large mixing bowl ready for storing your added bits of blitzed soup.Blitz all ingredients together when either warm,or cold - in a Nutri Ninja electric Blender etc. Add 300ml of cold tap water,or Mineral Water too One portion of your very thick soup and then heat in a medium saucepan on the hob,until it is heated up enough for yourself.

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