Recipe of Super Quick Homemade French onion soup

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, french onion soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. A French Onion Soup recipe we heard you say!?

French onion soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. French onion soup is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook french onion soup using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make French onion soup:

1. Get 25 g butter
2. Take 1/2 tbsp olive oil
3. Make ready 500 g red and yellow onions, thinly sliced
4. Get 1 tsp brown sugar
5. Get 2 garlic gloves, thinly sliced
6. Prepare 1 tbsp plain flour
7. Prepare 800 ml stock (traditionally beef stock is used but I only had chicken)
8. Take 1 tsp Marmite (I add this because I used chicken stock)

Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way. I often suggest additions or subtractions to a recipe. French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. Caramelising onions calls for patience, but it's worth it.

Steps to make French onion soup:

1. Melt and butter with the oil in a heavy pan, add the onions, cover and fry for around 10 minutes
2. Then sprinkle over the sugar and continue to cook, stirring regularly until the onions start to caramelise
3. Add the garlic. After a few minutes sprinkle in the flour and stir well
4. Add the stock (and Marmite if you are using chicken stock), cover and let it simmer for 15-20 minutes
5. This is great served with cheesy french bread

French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. Caramelising onions calls for patience, but it's worth it. French onion soup is a bistro classic, the most homey and delicious example of good café cooking. But only a handful of frugal ingredients make up this restaurant favorite. Tyler's French onion soup is a hearty classic that's surprisingly low-cost.

So that is going to wrap it up for this exceptional food french onion soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!