Steps to Make Perfect French onion soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, french onion soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

French onion soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. French onion soup is something which I have loved my entire life.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with cheese floating on top. A French Onion Soup recipe we heard you say!?

To get started with this recipe, we must prepare a few components. You can have french onion soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French onion soup:

1. Get 5 big onions
2. Make ready I garlic
3. Prepare Parsley
4. Prepare Sea salt
5. Make ready Cardamon
6. Prepare Black pepper
7. Take Beaf bones
8. Make ready Flour

Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way. I often suggest additions or subtractions to a recipe. French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. Caramelising onions calls for patience, but it's worth it.

Instructions to make French onion soup:

1. Cut the onions into small pieces
2. Cook the onions till they are golden brown add the garlic
3. On a different sufuria boil the bone soup adding onions seasalt cardamom perslay black pepper to make broth
4. On the onions add the beaf broth
5. Add the flour to the mixture
6. Ready to serve

French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. Caramelising onions calls for patience, but it's worth it. French onion soup is a bistro classic, the most homey and delicious example of good café cooking. But only a handful of frugal ingredients make up this restaurant favorite. Tyler's French onion soup is a hearty classic that's surprisingly low-cost.

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