09/12/2020 15:30

Recipe of Gordon Ramsay Carrot Soup

by Nathaniel Cooper

Carrot Soup
Carrot Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, carrot soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Soup is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Carrot Soup is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Soup:
  1. Get 850 g carrot peeled and chopped
  2. Prepare 1/2 swede peeled and chopped
  3. Get 4 small potatoes, peeled and chopped
  4. Take 1 parsnip peeled and chopped
  5. Get 3 small onions, peeled and chopped
  6. Take 1 chicken stock cube
  7. Take to taste Salt
  8. Make ready to taste Ground black pepper
  9. Make ready 1 l water maybe more if needed
  10. Take 50 ml semi skimmed milk
  11. Get Drizzle of Olive oil
  12. Take Drizzle of Olive oil
Steps to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that’s going to wrap this up with this special food carrot soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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