Recipe of Homemade Mackerel sardines with sotanghon soup

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mackerel sardines with sotanghon soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

First, soak the sotanghon noodles in water. Maribeth De La Cruz. #mackerel #sardines #malunggay #sotanghon #ulam #pinoy #sardinas. katma. Simple and easy to cook Mackerel Sardines with Sotanghon Soup! Sobrang daling ipre-pare at talaga namang magugustuhan ng.

Mackerel sardines with sotanghon soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mackerel sardines with sotanghon soup is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook mackerel sardines with sotanghon soup using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mackerel sardines with sotanghon soup:

1. Get 2 cans Mackerel sardines (I prefer Saba brand)
2. Make ready Sotanghon noodles
3. Make ready 1 tbsp garlic (minced)
4. Take 1 pc medium sized onion (sliced)
5. Get 1 pc tomato (quartered)
6. Get Spring onions
7. Prepare to taste Salt & pepper

This is the reason why water is needed. Make sure to wait until the water boils before adding the Vermicelli noodles (sotanghon). This morning I made my self a canned sardine soup with sotanghon. This is not new it's a comfort food in the household we regularly have the dish in the mornings or whenever the time is bad I mean when the budget get tight.

Steps to make Mackerel sardines with sotanghon soup:

1. First, soak the sotanghon noodles in water. Set aside.
2. Put in oil in a pan, saute the garlic, onion then tomato. Crush the tomato to let out the juice.
3. Pour in the Mackerel sardines. Add a cup of water. And let it it boil.
4. Add the sotanghon noodles.
5. Add salt and pepper to taste.
6. Serve while still hot.

This morning I made my self a canned sardine soup with sotanghon. This is not new it's a comfort food in the household we regularly have the dish in the mornings or whenever the time is bad I mean when the budget get tight. There is no special cooking method every novice can cooked it. Mackerel In Sotanghon Sotanghon With Mackerel Recipe Tipid Ulam Recipe Lutong Pinoy. Littlechef S Chicken Sotanghon Soup Glass Noodles Soup.

So that’s going to wrap it up with this special food mackerel sardines with sotanghon soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!