Steps to Prepare Super Quick Homemade Fish Rice Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fish rice soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fish Rice Soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fish Rice Soup is something which I’ve loved my entire life.

Ingredients: Rice fried with garlic first and then boil it with snakehead fish (any meat), add sugar, salt, soy sauce (to give some nice aroma). Canned Fish and Rice Soup. photo: niftyrecipe.com. Peel carrot and onion and wash them in the running water. Fish Rice Noodle Soup is a classic Vietnamese noodle soup.

To get started with this recipe, we have to prepare a few ingredients. You can cook fish rice soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fish Rice Soup:

1. Take 1 tablespoon Oil
2. Prepare 1 clove Garlic *finely chopped
3. Get 1 Onion *finely chopped
4. Take 2 cups Chicken OR Vegetable Stock
5. Make ready 1 small head Broccoli *cut into small florets, thick stem sliced
6. Make ready 2 cups Milk
7. Take 400 g White Fish Fillets *cut into bite-size pieces
8. Make ready 1/2 cup Frozen Peas
9. Take Salt & Pepper
10. Get 2 cups Cooked Rice (Short Grain Rice)

Fish and Rice Soup - Light-tasting, warm and filling. Your guests can customize individual bowls of this simple and comforting Khao Dom Pla soup made with white fish, rice, and Chinese broccoli. Head to your fishmonger or the fish markets and look for a nice firm white-fleshed fish for this recipe. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing.

Steps to make Fish Rice Soup:

1. Heat Oil in a large saucepan or pot over a medium heat, cook Garlic and Onion until Onion turns transparent.
2. Add Stock and Broccoli, bring to the boil, and cook for a few minutes. Add Milk, Fish and Frozen Peas, bring back to the boil, and cook until fish pieces are cooked. Season with Salt & Pepper as required.
3. Add Cooked Rice and simmer for a few minutes until Rice is soft.

Head to your fishmonger or the fish markets and look for a nice firm white-fleshed fish for this recipe. This Chinese Rice Soup is a really quick and easy soup recipe that's filling and nourishing. Fish - I like using fish because it drops juice that adds extra flavour into the broth, plus it's super quick to. Add the rice and bring the mixture to a boil. Serve hot garnished with the crispy fried garlic.

So that is going to wrap it up with this special food fish rice soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!