21/11/2020 14:30

Steps to Prepare Ultimate Best Beef& Barley soup ever

by Bernard Curtis

Best Beef& Barley soup ever
Best Beef& Barley soup ever

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, best beef& barley soup ever. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Best Beef& Barley soup ever is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Best Beef& Barley soup ever is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook best beef& barley soup ever using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Best Beef& Barley soup ever:
  1. Make ready 1-2 pounds steak or roast or hamburger
  2. Take 5 cups water
  3. Make ready 1 yellow onion finely chopped
  4. Make ready 2 large carrots or equivalent baby carrots
  5. Prepare 2-3 stocks of celery chopped
  6. Get 1/2 cup pearl of barley
  7. Get 1/4 Cup ketchup
  8. Prepare 1 Bayleaf
  9. Make ready 1 packet AuJus sauce
  10. Take 1 packet brown gravy mix
Instructions to make Best Beef& Barley soup ever:
  1. Brown your hamburger or cube your leftover steak or roast
  2. Chop or dice all of the ingredients and put them in your slow cooker or crockpot
  3. Cook on low for approximately six hours

So that’s going to wrap it up with this special food best beef& barley soup ever recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.