Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spinach and carrot soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spinach and Carrot Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spinach and Carrot Soup is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spinach and carrot soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach and Carrot Soup:
- Prepare 4 large carrots, peeled and cut
- Make ready 2 large potatoes, peeled and cut (add 1 more if you like the soup creamier)
- Take 1 large onion, chopped
- Take 3/4 tsp salt
- Take water
- Make ready 3 garlic cloves, peeled
- Make ready 100 ml olive oil, extra virgin
- Make ready 300 grams spinach
Steps to make Spinach and Carrot Soup:
- Add to a deep pot the water, approximately half way up the pot, garlic potatoes, carrots, salt and olive oil and bring to the boil. Cook for 25-30 minutes until the vegetables are cooked.
- When cooked blend all into a fine creamy mixture.
- You may want to add more water at this point if its too thick. Continue to cook over a medium heat for a further 5-10 minutes until its boiling.
- Add the spinach and continue to boil for a further 5 minutes or until spinach is cooked.
- Check seasoning is to your liking. Rest for 10-15 minutes and serve.
So that is going to wrap it up for this special food spinach and carrot soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
