Simple Way to Make Homemade Carrot & coriander soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot & coriander soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrot & coriander soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot & coriander soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have carrot & coriander soup using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Carrot & coriander soup:

1. Make ready 1 tbsp vegetable oil
2. Prepare 1 onion, chopped
3. Get 1 tsp ground coriander
4. Take 1 potato, chopped
5. Make ready 450 g carrots, peeled and chopped
6. Get 1.2 l vegetable or chicken stock
7. Take handful coriander (about ½ a supermarket packet)

Instructions to make Carrot & coriander soup:

1. Heat the oil in a large pan, add the onion, then fry for 5 mins until softened. Stir in the ground coriander and potato, then cook for 1 min. Add the carrots and stock, bring to the boil, then reduce the heat. Cover and cook for 20 mins until the carrots are tender.
2. Tip into food processor with the coriander. then blitz until smooth (you may need to do this in two batches). Return to pan, taste, add salt if necessary, then reheat to serve.

So that is going to wrap this up with this special food carrot & coriander soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!